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—  WINES  —

Wines that capture the grape flavors of the world
 

 

WHITE

—  Viognier—
For those who love to smell the flowers

—  Sauvignon Blanc  —
Is distinctive because of its herbaceous flavors 

—  Chardonnay—
Very ripe- tropical flavors, Barley ripe- apple, Buttery Notes

—  Riesling  —
onion, sage, pecorino romano

—  Pinot Grigio (Gris) —
Refreshing Citrus flavor, zesty acidity

—  Gewurztraminer  —
Complex aromatics, grapefruit, rose petal, ginger, smoky incense 

—  Albarino  —
artichoke, capers, rosemary, thyme

RED

—  Pinot Noir  —
bay leaf, whole peppercorns, lemon

—  Cabernet Sauvignon—
garlic, white wine, basil, parsley, ricotta

—  Malbec  —
artichoke, capers, rosemary, thyme

—  Zinfandel  —
bay leaf, whole peppercorns, lemon

—  Tempranillo  —
garlic, white wine, basil, parsley, ricotta

—  Sangiovese  —
artichoke, capers, rosemary, thyme
 

BEER

—  Fried Quail  —
paprika, turmeric, black pepper, ginger
$18

—  Escargot  —
garlic, shallots, parsley, black pepper
$19

—  Lamb Stew  —
roma tomatoes, cannellini beans, onion
$21

 

Wine Flights    $12

By the Glass  

By the Bottle

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Photo by Essence Photography @essencephotographyportraits


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—  EAT  —

Please ask about wine pairings

 

—  FROMAGE A' TROIS  —
5 yr. Gouda, St. Agur Bleu, Manchego, Accoutrements
$16

—  BURRATA  —
Sun-dried Tomatoes, Fresh Basil, Pine Nuts
$14

—  CHARCUTERIE  —
Coppa, Prosciutto, Rilettes du Truffle, Manchego, Olives
$16

—  SALMON CROSTINI —
Mascarpone, Smoked Salmon, Fresh Dill
$13

— PEAR CROSTINI  —
Goat Cheese, Anjou Pear, Honey, Candied Pecans
$13

—  PANINI—
Prosciutto, Fontina Cheese, Fig Compote
$12

Our Charcuterie Board. Photo by Essence Photography

Our Charcuterie Board.

Photo by Essence Photography

 


Wine

—  Sauvignon Blanc  —
Waikato, New Zealand, 2012
$10 / $35

—  Pinot Grigio  
Veneto, Italy 2012
$11 / $40

—  Chardonnay  
Monterey, California 2012
$10

—  Cabernet Sauvignon  
Napa Valley, California 2010
$11 / $38

—  Pinot Noir  
Colchagua Valley, Chile 2012
$9

 

 

 

 


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—  Wines of the week—

 

Contact
530-638-2200
westside_wines@yahoo.com

Location
!872 Buenaventura Blvd Ste. #2
Redding, CA 96001

Hours
Wednesday –Saturday  5–9pm

 

 

 

We gladly accept all credit cards
 

Corkage fee
$10